<div><div class="description"><div><div class="description"><div><div class="description"><div><div class="description"><div><div class="description"><div><div class="description">Hilton Hotel offers a <a href="https://www.for9a.com/en/opportunity/category/Jobs">job opportunity</a> as an Executive Chef in <a href="https://www.for9a.com/en/country/opportunity">Egypt</a>. You will be fully responsible for developing the hotel&#39;s reputation by producing high-quality food throughout the hotel, and developing a high-quality kitchen team, and will also oversee the operational management of the kitchen and team members.</div></div></div></div></div></div></div></div></div></div></div></div>

<div><div class="benefits"><div class="benefits"><div class="benefits"><div class="benefits"><div class="benefits"><p>You will be responsible for:</p><ul><li>Lead the kitchen team and ensure the continuous development of its members.</li><li>Creating dishes that meet and exceed customer needs and comply with brand standards.</li><li>Ensure the consistent production of high-quality food through all hotel food outlets.</li><li>Develop positive customer relationships by proactively interacting with guests, team members, and suppliers.</li><li>Resolve any issues that may arise in the kitchen or any of the areas related to guests and team members, promptly and completely.</li><li>Manage department operations, including budgeting, forecasting, resource planning, and waste management.</li><li>Manage all aspects of the kitchen including operational and administrative functions.</li><li>Ensure adequate resources are available according to business needs.</li><li>Manage the catering provision of food and beverage outlets and take action where necessary to ensure compliance with current legislation.</li><li>Control costs without compromising food standards, improving gross profit margins and other administrative and financial objectives.</li><li>Ensure that team members have up-to-date knowledge of menu items, special promotions, and various <a href="https://www.for9a.com/en/opportunity/category/Events-Festivals-and-Conferences">events</a>.</li><li>Ensure that staffing levels are maintained at the appropriate level to cover business requirements.</li><li>Manage employee performance-related issues in accordance with company policies and procedures.</li><li>Recruitment, management, training, and development of the kitchen team.</li><li>Compliance with hotel security and fire regulations and all health, safety, and food safety legislation.</li><li>Ensure that maintenance and hygiene issues and hazards are dealt with in a timely manner.</li><li>Review all menus with the Food &amp; Beverage Manager on a regular basis to ensure offerings are in line with market trends.</li><li>Prepare and maintain monthly work schedules in accordance with local legislation.</li></ul><h2>Find more available <a href="https://www.for9a.com/en/country/opportunity">job opportunities in Egypt</a> on For9a</h2></div></div></div></div></div></div>

<div><div class="qualifications"><div><div class="qualifications"><div><div class="qualifications"><div><div class="qualifications"><div><div class="qualifications"><div><p>You must have:</p><ul><li>Relevant previous experience as a high-performing executive chef or sous chef in a tier 1 facility.</li><li>Excellent leadership skills.</li><li>An innovative approach to producing high-quality food.</li><li>Business-focused approach to hotel kitchen management.</li><li>Excellent communication skills.</li><li>The ability to build internal and external relationships for the hotel and the company.</li><li>Excellent planning and organization skills.</li><li>Ability to multitask and meet deadlines.</li><li>Certificate in the field of management.</li><li>Proficiency in the use of computers and their various programs, including Microsoft Word, Excel, and Outlook.</li></ul><h3>About <span data-sheets-userformat='{"2":4225,"3":{"1":5},"10":2,"15":"arial, sans, sans-serif"}' data-sheets-value='{"1":2,"2":"Hilton Garden Inn Tabuk"}'>Hilton:</span></h3><p>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value.&nbsp;</p><p>See more available <a href="https://www.for9a.com/en/opportunity/category/Grants">grants</a> on For9a</p><p>See more <a href="https://www.for9a.com/en/country/United-Kingdom">opportunities in the UK</a> available on For9a</p><p>See more available&nbsp;<a href="https://www.for9a.com/en/opportunity/category/Fellowships">fellowships</a> on For9a</p></div></div></div></div></div></div></div></div></div></div></div>

الأقسام

روابط فرصة

Job Opportunity as an Executive Chef in Egypt at Hilton