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<p dir="ltr">Alison Platform is offering a free <a href="https://www.for9a.com/courses">online course</a> about Health and Safety in Food Service. In this course, you will gain an in-depth understanding of the health and safety aspect of food service.</p><h3 dir="ltr">Course Description:-</h3><ul><li dir="ltr"><p dir="ltr">This free online course in Hospitality Management will introduce you to basic health and safety practices encountered in food services, and teach you about the functions and operations of the food and beverage department in any hospitality industry.&nbsp;</p></li><li dir="ltr"><p dir="ltr">You will also learn about food service principles throughout the hospitality industry, as well as other food service essential considerations such as restaurant layout and interior design.</p></li></ul><h3 dir="ltr">Course Outcomes:-</h3><p dir="ltr">At the end of this course, you will be able to:-</p><ul><li dir="ltr">Define the features of a well-planned kitchen.</li><li dir="ltr">Define personal hygiene.</li><li dir="ltr">Explain health management and health conditions.</li><li dir="ltr">Explain the five steps to food safety.</li><li dir="ltr">Describe what is meant by food contamination.</li><li dir="ltr">Explain proper food handling priorities.</li><li dir="ltr">Describe the food preparation procedures.</li><li dir="ltr">List the six basic hygiene practices for food handlers.</li><li dir="ltr">Describe food disposal practices.</li><li dir="ltr">List the different types of restaurant workforce injuries and accidents.</li><li dir="ltr">Explain the main firefighting principles.</li><li dir="ltr">Define the basic tasks involved in the first aid.</li></ul><h3 dir="ltr">Course Syllabus:-</h3><ul><li dir="ltr">Module 1: Kitchen Design And Layout<ul><li dir="ltr">This module teaches you the features of a well planned kitchen. You will learn about the different types of kitchen equipment and how to manage personal hygiene in the kitchen.</li><li dir="ltr">This module consists of:<ul><li dir="ltr">Kitchen Layout For Food And Beverage.</li><li dir="ltr">Personal Hygiene.</li></ul></li></ul></li><li dir="ltr">Module 2 Safe Food Handling In Food Service Operations<ul><li dir="ltr">In this module, the main focus is on the observance of good hygiene codes and habits in relation to the food handling process, from initial food purchasing and storage through the preparation and cooking procedures to food service and finally disposal.</li><li dir="ltr">This module consists of:<ul><li dir="ltr">Food Safety.</li><li dir="ltr">Food Handling Process.</li></ul></li></ul></li><li dir="ltr">Module 3 Preventing And Treating Accidents In Food Service Operations<ul><li dir="ltr">This module covers the main types of accidents in the food service sector, and the procedures and precautions that can be undertaken to minimize the effects. Fire safety and basic first aid procedures are also covered.</li><li dir="ltr">This module consists of:<ul><li dir="ltr">Food Service Accidents.</li><li dir="ltr">Fire Safety And First Aid.</li></ul></li></ul></li><li dir="ltr">Module 4: Course Assessment</li></ul><h3 dir="ltr">Course Requirements:-</h3><p dir="ltr">The course needs about 2-3 hours of work.</p><h3 dir="ltr">Certificate:-</h3><ul><li dir="ltr">To successfully complete this course and become an Alison graduate, you need to achieve 80% or higher in each course assessment. Once you have completed this course, you have the option to acquire official certification from Alison for an amount of money.</li><li dir="ltr">For more information about the certificate and how to get it, you can read the <a href="https://alison.com/faqs">FAQs</a>.</li></ul><p dir="ltr"><strong>See more available<a href="https://www.for9a.com/en/opportunity/category/Competitions-and-Awards">&nbsp;competition and awards</a> on For9a</strong></p><p dir="ltr"><strong>See more available<a href="https://www.for9a.com/en/opportunity/category/Jobs">&nbsp;jobs</a> on For9a</strong></p>

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<p dir="ltr">Alison Platform is offering a free <a href="https://www.for9a.com/courses">online course</a> about Health and Safety in Food Service. In this course, you will gain an in-depth understanding of the health and safety aspect of food service.</p><h3 dir="ltr">Course Description:-</h3><ul><li dir="ltr"><p dir="ltr">This free online course in</p></li></ul>

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Free Online Course about Health and Safety in Food Service from Alison

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